Wrecked: This ship’s-a-sinkin’
[Correction appended] When your on-board first aid kit leaves you high and dry, there are a boatload of professionals ready to answer any distress signal.… Read More »Wrecked: This ship’s-a-sinkin’
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Made for the rich, tested on the poor
Subjects in the developing world face exploitation during clinical trials
Wrecked: Tunes and tomes
Forgot to pack adequate reading material before you set out on the high seas? Agonizing over which CDs you’d bring if you were stranded on… Read More »Wrecked: Tunes and tomes
Wrecked: Castaway cuisine
Roasted jungle rat and coconut milk just not cutting it anymore? Well, if you’re looking for some new culinary experiences to wash that memory out… Read More »Wrecked: Castaway cuisine
Wrecked: The powerful
A group of privateers rule ship McGill with an iron hook. They have a taste for evicting groups from campus spaces, unilaterally hiking student fees,… Read More »Wrecked: The powerful
Wrecked: Mutiny?
The island of Montreal is divided along more fronts than just the biguns and the littluns. A plethora of activist bands offer opportunities for you… Read More »Wrecked: Mutiny?
Wrecked: Recliaming your booty
Used books To reduce the cost of books each semester, buy worn-in volumes. The McGill Bookstore (3420 McTavish) and the Word (469 Milton) offer a… Read More »Wrecked: Recliaming your booty
Wrecked: Get yer grog
Yo ho ho… Everyone likes to relax on the poop with a bottle o’ rum now and then. So here are some of the best… Read More »Wrecked: Get yer grog
Wrecked: Defeat scurvy by eating green
Off Campus Frigo Vert Frigo Vert is a collectively-run, non-profit, anti-capitalist health food store near Concordia that sells relatively inexpensive and frequently local and organic… Read More »Wrecked: Defeat scurvy by eating green
New catalyst sheds light on solar energy
Plants have us beat. Every day, trillions of them convert sunlight into stored energy, because they, like us, still need energy when the sun doesn’t… Read More »New catalyst sheds light on solar energy
Nantha’s curry
Malaysian chef Nantha Kumar may be eccentric, but that in no way detracts from the quality of his cooking; in fact, some might even say… Read More »Nantha’s curry
Scanlan says goodbye, but doesn’t get all sappy about it
For what it’s worth, this is my last column in The Daily. I had planned a kind of emetic valedictory column, and to bring tears… Read More »Scanlan says goodbye, but doesn’t get all sappy about it
2007-2008 Year in review
This year echoed with ghosts of the past. Student strikes popped up across the province, recalling the militancy of 2005. The food-services debate of 2004… Read More »2007-2008 Year in review
What’s the haps
God as Father discussion Monday, April 7, 6:00 p.m Montreal Diocesan Theological College, 3473 University Discuss the dominant views of God as father and discuss… Read More »What’s the haps
Off-Campus eye
Smoke blanketed the Plateau last Wednesday when a fire erupted in a four-storey 60-unit apartment building. 100 people were relocated from the building on Pins… Read More »Off-Campus eye